We were told to go early or late and make a reservation and indeed when we arrived at6pm sharp there was already a queue.
Very attentive service , small menu but amazing food experience , open kitchen with a wonderful crew, everytime a dish is ready they chant and the location is very romantic !
I loved my quesadilla and my partner the pulop with sweet potatoes!!
Sadly we did not habe any space left for dessert...
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.