The coffee in this place is excellent. We tried the coffees, frapes and lattees and all were delicious. My favourite was definitely the caramel frappe. The owner Paul from London is a great guy and gave us great advice on nearby restaurants and attractions. This place is more of a takeout stop but there are 2 tables to sit inside as well. We didn't try the breakfast or lunch food but it seems like he keeps it quality and simple. Bagels with smoked salmon etc. We did have one homemade cookie though which was great. Make sure you stop by this place for a cold frappe on a hot day.
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