We chose Madre Tierra as the spot for our final meal in Our five week Yucatan vacation. We each had the steak and lobster special. We had scarcely had a few sips of our margaritas, and had not finished the fresh bread, when our meals arrived. The New York strip was a bit tough, but otherwise tasty. The lobster was equally good. There was an excellent wine list to chose from, and we finished with a flambé which was prepared at outer table. It was a little buttery, but the presentation was excellent.
The service was excellent. The staff were professional, personable, and very helpful. We made sure to take a card so we could come back when we were in the area. It was an oasis of calm in the midst of Calle 5.
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