Awful, rubbery lobster. Cold nachos, with old tasting beef. Ordered snapper grilled and when it arrived obviously fried the busboy agreed it was fried, but when we asked to speak to head waiter (big guy), he lied and said it was grilled. Would not exchange it for the correct order. To make things worst, they added a 10% up charge to the bill for the kitchen etc. we always tip at least 20%, but after this awful meal we were not planning a tip. We're forced to pay one anyway. Would. Ever go back.
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