When you visit Mérida (which is a must!) make sure to set aside a day of your trip to spend it with David at Los Dos Cooking School. David has an amazing amount of information on the history of the area and cuisine. It's not just a cooking class, it's history of the food and area.
The cooking portion of the day is wonderful as well. It's not just a demonstration, David asks for volunteers to take over parts of the cooking projects for the meal. If you'd rather stand back and watch, that's OK too; however, I encourage you to take part in the activities. And to top it all off, the house is amazing!
Since taking David's class, I've made around 30 or more of his recipes. All are very, very tasty. The menu for his intro class changes as well, so even if you've done it before, it's worth doing again if/when you go back!
Overall, this is a great experience that is well worth taking time to do.
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