Food, cocktails and service were very good. We had lunch here one day and were quickly greeted by the owner and after having read the previous reviews, I opted for a mojito and was glad I did. It was freshly made by hand by Vivian and she evenly let me video tape it. It was made with fresh mint, fresh squeezed lime juice, sugar, Bacardi rum and topped with soda water and was one of the better mojitos I have had. We split a chicken sandwich which was pretty good, I would definitely stop back in for some lunch and a Mojito.
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