We were here on a Monday night and they weren't too crowded. We ordered the skirt steak, top sirloin steak, Cambalache salad, grilled veggies and baked potato. We also ordered a bottle of wine.
Service was impeccable! The skirt steak was really I let seasoned, one of the best steaks I've ever had even better than the fanciest steakhouses in California. The top sirloin was the opposite, it was tough and hard to chew. They split the salad and it was still a huge serving. Very delish contained hearts of Palm. Grilled veggies weren't special as was the run if the mill potato.
We will be back next time we're in Cancun.
FYI it's on the second floor of a huge mall.
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