Quiet relaxing restaurant away from the crazy crowds. Food was fabulous! Starting with complimentary warm seafood consume, spinach and cheese empanadas, seafood dish of the day being melt in your mouth Pargo, Seafood linguine (I normally don't like this dish, not here though-fantastic fresh Clams, Shrimp, Scallops, Pargo in a Pesto Cream Sauce) and ending up with a homemade moist Chocolate Explosion cake recommended by the waiter. Extremely reasonable prices. Next time in Cancun this will be are must visit restaurant.
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