Great atmosphere, outdoor lagoon side cabana with privacy provided by lush vegetation. Servers hoovered until more dinners arrived, odd background music.
The cocktails were good, the shrimp in the display case are huge, when I ordered the skewered shrimp appetizer I assumed those jumbos would find their way to my plate but instead the shrimp on my skewers should have been made into a shrimp salad, skewering these shrimp required great precision.
The grilled fish entrees were good, served on a table top grill which was for ornamental/serving purposes only but made it awkward to access the fish.
There were 3 for dinner, our tab consisted of three cocktails, two apps, two main courses, one bottle of wine ($25 US for wine) and one desert; with tax and tip $200 US.
Overall very nice place but overpriced.
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