Way off the 'beaten path' in Cancun but worth going. This intimate restaurant (approximately 10 tables) is on a dockside lagoon with an incredible view of the Cancun hotel zone. Attentive yet unobtrusive service with good food at a fair price. Started with the French onion soup the for a main course we enjoyed the beef tenderloin and stuffed chicken breast. For dessert, the most delicious and decadent Belgan chocolate mousse we've ever had. Definitely make your way here.
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