We found this little gem en route to climbing the little "mirador guadalupe" for the view. We were treated to delightful warm, spicy sweet glasses of mulled wine, by the extraordinarly welcoming husband and wife team from france that run the place and speak English, French and Spanish. The french-style sandwiches with melted cheeses in the middle and either fried egge with the yummy gooy egg yolk enriching every bite, was both totally fiilling, and the hints of herbs sprinkled among the tomato slices, delicate. Me and my guest shared a a kind of delightful combination of a kind of half chicken salad, half french fry salad brought together with a rich cream, that again managed to feel both healthy and devilishly indulgent. This is by far the best french restaurant I've found in Mexico yet, and its intimate feel left time for me to chat amicably with the waiter and other customers in both english and spanish.
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