This should be number 1, especially since other favorites have recently closed. We eat there often and the carbonara and raviolis are superb. Laura makes her own pasta and the meals are prepared to order, making it as much like dinner at home as you could imagine. It is small, which adds to that feeling, but we have always found a table. All the dishes are rich and delicious and the prices are quite reasonable. If she happens to be full, the fish taco place next door is also great. There are spinach raviolis but more greens on the menu would be good and a better wine selection as well, I would pay more for better wine.
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