My wife and I have been going to El Morocco on a more or less regular basis (every 3 - 4) months since it opened about 2.5 years ago. No initial growing pains, no inconsistency with quality of fare or service, ever, and nothing but good Moroccan food at accessible prices. Ambiance is comfortable, menu covers all the usual bases and management and staff are courteous and helpful. Great place for residents yearning for something other than Oaxacan or Italian, and for tourists who really haven't learned to appreciate Mexican food to its fullest or simply want a change. Every friend we've taken with us to El Morocco has been equally impressed.
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