Can't complaint about the food which was average good. Unfortunatelly it is a restaurant that I felt was really overpriced for Mexican standarts. I dont think I got my money's worth. A really small glass of Merlot wine for US 15.00 plus tip is double than any other restaurant in the area will charge. A small dish of regular pasta US 20.00 plus tip is excesive. Of course they keep pushing the black truffle which was grated (?) on any dish doubling the price. Service was mediocre since we were not the "big spenders".The sommelier frankly obnoxious. I might return someday, sometime, perhaps if I am an invited guest! Otherwise just plain forget it!
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