We have been going to Pierrot for years, the green pepper steak is very good, as are the sides that come with it. You can also find fresh oysters from Ensenada. The onion soup is average, it could be better. The wine list needs to be improved, it is very commercial and the selection is small. The restaurant needs a fluff, it looks old and dated. Still, it is a traditional little french bistro with good service.
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