Happened upon this little gem by chance walking by and ended up staying a couple hours. The service and ambiance was just great with wait staff that spoke excellent English and could chat and explain any menu questions. We had the most amazing dinner that we will be talking about for quite sometime ... Half a pineapple stuffed with a fresh seafood medley with cheese and then baked to perfection. Don't know why it works but boy, does it ever!! I'll be one of the first places I visit upon my return to the area. Two cocktails each, salsa and chips, plus two stuffed baked pineapples came to $60 American dollars - worth every dime!
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