We ate at Bravo's twice during our recent stay in Vallarta…both were in groups…one as large as 20-25. It's not easy to serve that many at once, but they did a fantastic job. The owner, you can tell, really appreciates your business and is hands-on. The only critique I would make is that they need to do something about the acoustics…it is very noisy and hard to even hear the person next to you. But the seafood was very fresh and reasonably priced. Unlike many restaurants in PV, I'd say they are there to stay…they were packed both times we were there, while many other restaurants in the area had few diners.
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