Barcelona Tapas was restaurant #2 on our restaurant safari adventure on September 12th. We arrived exactly at 5pm. We were the only ones in the restaurant and had absolutely fabulous service and food. We ordered the 3 tapa dishes--angus beef brouchette, the asparagus with 2 sauces, and the baked goat cheese in a tomato sauce with toast. All were wonderful. Since we were the only ones in the restaurant, we had our choice of seats and we sat on the top terrace where there was a nice view of Bandereas Bay. Note: since it is the slow season, the restaruant is not open for lunch and didn't open until 5pm.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.