We stopped to see tge menu here and were surprised to see veal and decided to try it out and we were rewarded with a wonderful experience. The setting, view of the marina, was quite nice and the service was excellent. The bruschetta appetizer was the BEST I have ever eaten, which is saying something. It's blend of olive oil, spice, and goat cheese was amazing. Our two styles of veal were both excellent, I had the piccata (very nice) and the wife had a shrimp and veal dish that was also very well done. This was one of our best meals here and we will absolutely go back when we return to PV.