I love this place for its Cuban music and awesome mojitos but the food is horrendous. Their special Cuban dishes are pre-heated mass cooked plates, which is wonderful if they are slow cooked and simmered all day (as they are traditionally), but not if they are cooked quickly for lunch and reheated for dinner. Their pork leg and ropa vieja were both super bland and their pollo de la casa was super overlooked. To change my order it was extremely hard to find our constantly changing waiters that were running around every which way, and the manager of the balcony area on Sunday May 5 2013, had the response of "that is the way the food is!" What a slap in the face to Cuba. Got my food changed in time after my girlfriend had finished and even accepted a "we'll throw some juice on it" beforehand.
A real shame as I love the atmosphere and mojitos. Horrible food, ever changing yo busy waiters, and a rude rude manager.
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