Fonda El Zaguan served one of our favorite meals while in Mexico. We ordered dorado carpaccio, fish tacos and chicken mole. The fish tacos were good but the other dishes were excellent. There isn't a lot of seating - I think 2 large tables in the back (kind of behind the kitchen) and then 4 tables for 4 up front. There are also 2-3 tables outside. I thought the place was "quaint" and kind of quirky the way its squeezed between two other buildings. The bill was more expensive (by Mexico standards) then I would have thought (~$40 for the 3 dishes and 3 beers at lunch) but it was a really good meal.
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