Located waterside in Costa Baja Marina, Azul Marino has excellent and unusual food and drink. The margarita is salted with Tajin (spicy salt); the ceviche includes grapefruit and jicama bits; the pizzas have thin crusts and interesting toppings. We had excellent duck breast the last time we visited. The wine list has a nice selection of Mexican and South American wines, as well as some from California. It's worth the trip for either lunch or dinner!
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