We went twice to this place during our stay in the Cameron Highlands and the food is very tasty and of good quality. We tried some starters, mains and a desert and all off them were yummie :). We tried amongst others fried kimchi pork (spicy!), porkcroquettes meat burger with terriyaki sauce and baked salmon. All of them were great and reasonably priced. Most mains are accompanied with rice and a little bowl of soup.
At the busiest moment, around dinnertime (6 pm), we noticed that orders were backing a little bit up. I got my dinner reasonably fast, but my girlfriend had to wait a while: I already finished my meal when they brought her plate. After our meal, the chef himself brought us a very nice piece of carrot cake with his apologies for the long waiting time. Very friendly of him.
But, don't let a possible waiting time stop you eating here. You won't regret it!
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