We dine here regularly when at our holiday home in the area. We have never had a bad meal, the food is consistently superb whether dining in a large party or just 2 of us. The meat is locally sourced from the best butcher ever (Rikki Lloyd's of Welshpool) and the vegetables and salads that accompany the meal are fresh. The food is cooked fresh to order so be prepared to wait just a little during busy times. The manager, Titch, does his utmost to make sure your visit is a successful one and is constantly supervising staff to maintain efficiency and excellent service. We have turned up without booking on many occassions and the staff have always tried, usually successfully, to accomodate us. I would recommend booking a table at busy times though or if there are a lot of you dining. The interior decor is lovely and the atmosphere relaxing and friendly. I cannot single one dish out to try as they are all superb, & we have worked our way through the menu quite well! Puddings are delicious....if you have room for one. Cannot recommend this lovely place highly enough, and will be so pleased to dine here again in March once we are back visiting the area regularly after the winter shut down at our site.
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