My husband and I thoroughly enjoyed our recent dinner at Pier One. The food was fresh and fabulous! My grouper was flaky and flavorable. My husband's seafood platter was really good as well--and huge! The conch fritters were the best ones we had during our stay.
I was really hoping to see more sharks during the feeing time, but a cruise ship left port about 10 minutes before 7pm. Plus, there was a small boat with men fishing less than 30 yards from the feeding area. The guy who feeds the sharks figured that they were distracted by the fishermen. However, we were still able to see one large (I'm guessing) Lemon shark. Definitely worth the visit!
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