We had an early dinner at indigo and sat outside in a pleasant terrace. Our waiter ally was friendly and gave us very good service. We had the. Conch fritters and the famous curried conch chowder. Both were amazing. I would go back just to have them again. The mains re good... Just not as good as the starters..... We had prawn curry and lobster pasta. Portions were big enough that we didn't finish them but not the typically American oversized plates. We had 2 glasses of wine each and no dessert and the bill came to $120. I would go back again without hesitating.
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