I just returned from Oh Andros and what a meal I had. Try the whole fish(includes the head) with rice and peas. We also had the conch Fritters as an appetizer. The service can be a little slow at rush times but have no fer the meal is cooked to order and nothing sits under a heat lamp. This is why the place is such a local favorite.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.