One evening we walked by and looked at the menu, looked up at the plastic chairs, and walked on by. The next day i asked a local about getting some local cuisine and they reccomended Sogo's so went ahead and gave it a try. The food and the service make you forget about the atmosphere. Once you are endulging in the fine carribean cuisine and visiting with the owner, you forget you aren't sitting in a four star restaurant. My husband had the Kingfish special and i had the jerk chicken. We both totally loved our meals and agree they were among the best we'd had on the island. My husband had one of their BBC's and said it was awesome. Unfortunately were were so full from dinner we had to get the desert to go. We planned to go back on our last night but happy hour got the best of us. If they spruced up the curb appeal, i have no doubt they would be swarming with business.
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