I love ice cream. So when my mom and I happened upon this place, I was thrilled. It's just off the waterfront in a neat old building. Vivian was so friendly, funny and welcoming. It's unique in that it's Danish, so it's not as sweet as ice cream on the U.S. mainland, and it has more flavor and less sugar. My mom had the coconut and I think what I had was called sweet black cherry. Regardless of the name, it was so good. My only regret is that we found this gem about 2 hours before heading to the airport so we were only able to enjoy the treat once. Next trip, I think I'm going to try the gammeldags, which sounded decadent from Vivian's description.
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