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“great restaurant!”

Le Bouchon Du Village
Ranked #17 of 145 Restaurants in Providenciales
Certificate of Excellence
Price range: $10 - $42
Cuisines: French
Dining options: Breakfast, Late Night, Reservations
Restaurant details
Dining options: Breakfast, Late Night, Reservations
Reviewed June 16, 2014

Such delicious french bistro food. Couldn't believe they had such a great crust on french bread in a tropical climate! Everything was totally delicious and the seating area is beautiful despite the fact that it's not on the beach. Would definitely recommend!

    • Value
    • Atmosphere
    • Service
    • Food
Thank breit5
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Reviews (647)
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479 - 483 of 647 reviews

Reviewed June 15, 2014

I liked the classic French dishes the best (over the more island type menu items) the house-made foie gras and confit de canard were just like in the best restaurants in Paris.

Thank Atlanta-Cliff
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 9, 2014

We ate here for lunch before catching our flight back to US. We were surprised to find the menu written on the wall. It added some charm but sometimes you need a little bit of a description. The iced tea here was horrible. Different and horrible. I had a chicken salad it was ordinary to say the least. My husband had the hamburger he stated it was ok. The meal was $50.
Wouldnt go back

    • Value
    • Atmosphere
    • Service
    • Food
Thank R-N-JTRAVELS
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 5, 2014

We had dinner on a Thursday. Tables are on the sidewalk in the Regent Plaza with cars going by on the lane, so not particularly romantic. Service fast. Dinner is written on a chalkboard, e.g. "scallops", so you don't know how it is prepared or what are the sides without asking. Greek salad was good. No french salads like Nicoise served. Steak au poivre was tender, but the sauce not peppery. Good frites accompanied it without any other veggies.Scallops were delicious, grilled and on top of a risotto, but only two big scallops. Good espresso. Key lime pie and tarte tatin for dessert. The pie was good, but the tarte tasted warmed over. No tastings of bisque, fudge or dessert rums were offered as some others reported, and the chef did not come around too chat with diners.

Thank howard_ottawa
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 30, 2014

We had Lunch and Dinner here and loved it..
Really different with nice fresh food. Everything looked delicious it was hard to make a choice!

Thank Nina747Toronto
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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