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“Small Axe Food Truck great Brisket Sandwich”
Review of Food carts

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Food carts
Ranked #71 of 168 Restaurants in Port of Spain
Cuisines: Caribbean
Restaurant details
Reviewed August 7, 2014

while checking out of the Westin in Portand I grabbed 4 Brisket Sandwiches from this food truck nearby for our ride to Bar Harbor - have to say it was the best Sandwich and possibly best meal of our whole trip, they managed to prepare everything in decent time and it was hot, roll was freshly grilled..great flavor, brisket was amazing, sauce and onions just made it better YUM I found them on the internet @ http://smallaxetruck.com they have a pretty cool menu, I will track them down next trip to Portland !

1  Thank kelly s
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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3 - 7 of 9 reviews

Reviewed July 22, 2014

different kinds of food carts, you can get Indian, jerk, barbecue, corn soup.
be careful of which you pick, you want a pleasant experience.
look carefully who the crowd is buying from, ask someone about the quality and taste. Be careful of the hot sauce, ask for slight. (can be very hot for the inexperience)

Thank yourinfo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 23, 2014

A must place to stop for a wee snack on the way home from anywhere ! There is always a crowd of people at the stalls, many eating where they stand, some sitting, some in cars. Never disappointed .

Thank Ashali10
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 3, 2014

I went to a few doubles carts to taste this local street food. The bara was what differentiated one cart from the next. Also - the longer the line, the better the doubles! The cost for one double was about 5 TT$. We also went to the market in POS on Saturday and picked up a few fish, beef, and cheese pies. All delicious.

Thank modhutch
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 31, 2013

Not to be missed in Trinidad is "doubles", the Indian-Trini street food made of fried bara, a split-peas dough, filled with savory cooked channa (chickpeas), mango chutney, shado beni sauce (like cilantro), and with or without pepper.
Go early in the morning, when they are fresh and look for ones with the most customers, in General. Ask around for the best. . Watching them slap the fillings in and wrapping at lightening speed is half the fun! And don't get upset if they stop filling a large order to make one for the fella on the side, eating his there. It's the custom.
George Ex, in Woodbrook, is a favorite, for instance ( She once ran a doubles cart up the road with her husband, but they split up so she's now more successful than he, a block down.) Ask around.
If you are not used to hot peppers, be sure to as for "without" or " slight" for a bit of a kick. Also note that some vendors put in peppery cucumbers, so avoid them unless you like it HOT.

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    • Food
1  Thank Adebouch d
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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