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“Probably one of the top restaurants in the Caribbean.”
Review of Chaud

Chaud
Ranked #2 of 169 Restaurants in Port of Spain
Certificate of Excellence
Cuisines: International
More restaurant details
Restaurant details
Good for: Special occasions, Romantic, Business meetings
Dining options: Breakfast, Lunch, Dinner, Late Night, Reservations
Description: Chef Khalid Mohammed's Chaud Restaurant offers modern, international cuisine with a touch of Caribbean flair. Favourites include the guava barbecue shrimp and creamy cheddar grits with applewood-smoked bacon or a tasting of three tartares - yellowfin tuna, Atlantic salmon and Chilean sea bass. Chef Khalid prides himself on freshness, quality and creativity with entrees that include tamarind-glazed double-cut pork chop, and the maple-glazed double duck breast with apple butter. Be sure to end your meal at Chaud with some of the best desserts on the island.
Reviewed November 10, 2008

My husband and I have now been to a number of restaurants in Port of Spain, and for some time now we have heard about Khalid's wonderful cooking. We were not disappointed.
This is a super place for a romantic evening, with an interesting and varied menu. We opted for the set tasting menu and were not disappointed. Each course was a delight. Our table overlooked the Savannah in this pretty renovated old style Trinidad house, and the staff were most solicitous. This restaurant in Europe would be worthy of a Michelin Star, and I cannot wait to return to this restaurant again in the near future.
In addition to the food the barman here can whip up wicked martinis and Brandy Alexanders!
Highly recommended for a special occasion.

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A TripAdvisor reviewer on Facebook
Reviewed June 25, 2008

new style on trinidad chef khalid try to innovate the caribbean food on gourmet dishes.

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Reviewed June 7, 2017 via mobile
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Reviewed February 26, 2017
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    • Value
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    • Food
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Reviewed July 18, 2016 via mobile
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