... but I can't give it the 5 star review that I gave it in 2010.
On the positive side, the ambiance has not changed. If they served dog food here, I'd still go just for the ambiance. It is extremely bizarre to me that the new management has chosen to market this place as Bequia's most "rocking" bar scene. Really?! First of all, is there a big Spring Break crowd that they're trying to attract? Secondly (and thankfully) I have not had any "rocking" experiences here. The mood has always been very chill.
They're dropping from 5 stars down to 4 because the food did not measure up to what we remembered. I have literally had some of the best meals of my life at this joint (yearly visits dating back to 2007), but this most recent visit was a bit of a disappointment - food wise. They still keep it classy: the chef sent out a tasty amuse-bouche while we waited for our apps. The seafood was still excellent, but the produce (e.g., the salad and bruschetta) did not seem as fresh and delicious as it has been in the past. I got a burger here one night that was great, but identical to the burger I had at Jack's the day before (same management). Thankfully, they still make amazing bushwhackers.
I still love you, Devil's Table, but you're slacking a bit.
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