Went to Firefly for the 3-course Sunday Curry Lunch and thoroughly enjoyed the experience. The setting is lovely, very 'plantation Caribbean' style, great views through the palms down the hill to the sea. We had the set 3 course lunch (30US$++pp) including chilled coconut and pineapple soup (unusual but delicious), one chicken and one veggie curry with trimmings, and fruit crumble with ice cream for pud. A La Carte was also available. Cost with two G&Ts and a guava juice 222EC. I imagine the atmosphere would have been better had it been busier (only two other quiet tables eating) but there again if its peace and quiet you're after . . . . . .!