This was recommended by personal at the Ritz. Great choice, amazing wine list, and the food is classic italian with an Island twist. Pasta was cooked perfect, desserts were awsome and the atmosphere is so nice. The manager and waiter went above and beyond to make our expericece so memorable. In fact, I was going to order a Lewis cab, and the maganager suggested we take a 96+ Flaccianello which was cheaper and more unique. She gave us great guidance, and the menu choices are abound. Zoltan the waiter was great, and my wife being Hungarian as he, made for a perfect evening. Thanks!
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