Just had dinner again at Il Nettuno. The owner is Ramon who at one time was the maitre'd for the famous La Nicoise in Washington DC. Il Nettuno has a beautiful setting on Grand Case Bay. We
I had a wonderful Lobster Ravioli appetizer and my wife had a main course of Veal Ravioli with fresh tomato and mushroom sauce. These were both outstanding dishes. The service is excellent. It's a place to visit when in St. Martin.
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