We went to Crave based on positive reviews on Tripadvisor. We were not disappointed. The food was excellent. We would particularly recommend the prawns and pistachio 'meatball' starters. Main courses were excellent although my lamb shank while perfectly cooked was crying out for some sauce or gravy. The maître d' was knowledgable, passionate and very professional. I thought the wines at around $25 were well priced.
Only downside was that the service was a bit over attentive: plates being cleared before everyone was finished and continual topping up of water. We didn't feel we were being rushed to finish but it could have been a bit more relaxed. Overall: to be thoroughly recommended.
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