This is a new restaurant in a small space on the main drag in the Simpson's Bay Area. I had the chicken breast with pomegranate walnut sauce. Large portion delicious and rice which seems a very difficult thing to cook properly was perfect. Everyone at our table raved about the food and appetizers were very creative and perfect for sharing. The owner worked his rear off serving the entire room and was very engaging in the process. Best food we had in two weeks on the Island.
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