We went here tonight on our last night on the Island this trip and wish we had went there on our first night so that we could have gone here more than once. We had an appetizer that was the special of the day to share. It was a pastry with Lobster and sauce that was to die for..they even were thoughtful enough to split it and bring it on two plates!
First to the table was a bread and crackers dish that came with crushed olives and oil for the bread and crackers. Delicious!
We both choose the same main and it was a veal dish with Gnocchi in a home made sauce, The veal was huge and the Gnocchi was well cooked and delicious. After dinner the waitress asked us if we wanted a free after dinner drink.....yes please!
The timing of how the food arrived and the polite and smiling service made this meal a great time.
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