We had an emergency vacay. Best way to explain is we didn't need a vacation but due to circumstances, were forced to have one. Our first night after 24 hours of travel, we climbed up the hill to BonAp and were pleasantly surprised they were still serving at 9pm. And, yum. We had appetizers and Caribbean punch and were hooked. Chris, Yoyo, Andrew, Romaine were awesome in a way that made you feel you've been patronizing the place for years. The food was all exceptionally delicious and what exceptional value. If you' re lucky, Ted can be paying some pretty dang awesome tunes to round off your evening. All in all, you can't go wrong here. My ONLY complaint is only high end bottles of champagne ($90+). We quickly became acclimated to vacay.
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