We went to Pineapple Pete's twice during our visit, and we had been there before during previous trips too.
The food was good, well prepared, simple. We both ate fish both times. The spinach grouper was very good. We didn't think the conch fritters were worth it though.
The service was fast - not island service, but the kind you would expect in a US restaurant. The owner was making sure the waiters all hustled.
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