Ate here twice last week including Valentines. Food was as good as any on the island we ate, atmosphere great on the marina and the staff very friendly. Owner was present for valentines and made sure to check on every one. Lots of parking or a cheap cab from Phillipsburgh area. We walked one night fairly late from the Sonesta and had no issues. Be sure to try the spicy scallop entree and the french onion soup. Although not on the menu they have blackened Mahi Mahi that was amazing. Spoke to people who went for lunch and they had much the same feelings with the lunch menu.
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