We dined at Boucan while on our honeymoon in St. Lucia in April. Food was absolutely delicious and the presentation was amazing-like artwork- you almost felt bad eating it!
I had the King fish and my husband had the Ribeye! We were offered complimentary snack (plantain chips and nuts ) as well as complimentary beverage.
The restaurant was open air and had great views of the Pitons.
The prices were reasonable. The service was a little slow but everything was worth the wait!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.