We stayed at La Haut (reviewed separately) and had dinner here twice. For the quality of the food, you can't beat the prices here - much better than other resorts in the area. Typical dinner with 2 entrees, dessert, drinks, tip well under $100 which is good for this area. The view of the Carribean, Pitons, and volcano across the valley at sunset is incredible. Chicken Calypso was my favorite meal of our week in St Lucia. Oh, and the buffet breakfast that comes with a room at La Haut is wonderful. Not was much variety as an all inclusive but much higher quality. The best banana fritters and french toast around. Incredible homemade sugar cane syrup and other fruits and juices from right off the plantation. If you visit Soufriere and don't eat here, well you missed out.
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