Went to Bobo's other place after The Edge looking for a cheaper lighter place. You can't fine dine every night.
But not much cheaper, not much lighter and very nearly as good.
Attention to detail and nice touches e.g. A rack with 6 sauces for our steaks: red wine aioli, barbecue, tartare, tropical fruit jam( chutney) herb Mayo, coconut curry milk. Just great!
A really nice place with lovely friendly KNOWLEDGABLE staff.
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