We ate here the first night because it appeared everything was far away and we were tired. It was delicious. We had the fried cheese with guava, the Trifongo (delicious!) and the rice and beans. We both had beers and between that and the side dishes friend plantains and spiders, the cost was $45, with tip. We thought everything we ate was delicious and I found a new favorite food that I cant wait to make again!
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