I came here to celebrate a friend's birthday who is a vegetarian. We were staying at LaConcha and she talked with the manager several days beforehand to ask if a special vegetarian dish (chef's discretion) could be done...something inventive and flavorful. They were very accommodating. I don't know what the dish was called, but she was quite happy with it.
The service was very good...thank you Ricardo. I ordered the black truffle soup which was very good. I had the sea bass as a main course and it was also very good.
All in all it was an enjoyable evening and the food was decently priced.
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