Ate their for dinner had conch soup and garlic bread apps. They where both cheap and excellent. Then had king fish escovitch with veg and rice and peas and asked for it to be hot and spicy. Let's just say the scotch bonnet was plenty heat and it was a incredible meal. Fiance had fish and chips and it was also very good. $40 with two drinks. Well worth it. Owner and server where both very nice and pleasant to speak with. Will return!!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.