Maybe it's that I come from Boston where we have seafood-a-plenty, but I found this place to be very expensive. $40 US for a seafood plate consisting of a lobster tail, handful of small shrimp, and a small fish fillet? I sat there looking at my seafood "snack" like someone had just stole $25 from my wallet. To be fair, the seafood was fresh, prepared well, but I just had a hard time swallowing the price.
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