This is the kind of restaurant that people dream of opening up! It sits right on the ocean, is an open air building, has a chic yet natural setting and is home to some of the most beautiful sunsets in the world. I believe the menu is in transition from a core of mexican to a more eclectic mix of entrees. Regardless of the transition, the food was very good (buritto was pastry like and heavenly!). The drinks were very stout and worth every penny (so stout our wifes ended up skinny dipping in the ocean!). Our favorite part of the restaurant was the small sitting area down by the ocean. It was the pefect place to end your day and watch the sun dip into the ocean. Kudos to Tom and his wife for carving out a little slice of paradise on Dominica.
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